Today is an eggs-tra special Friday, because it's World Egg Day. The second Friday in October is a day to promote the incredible, edible egg and all its benefits. The egg is all it's cracked up to be -- high in protein and vitamins, and low in fat. And there are so many ways to enjoy an egg. You can have it scrambled, fried, over-easy, sunnyside-up, hard-boiled, soft-boiled or poached.

  • How do you like your eggs?
  • What do you like in an omelet? 
  • Do you have a secret to making perfect scrambled eggs?
  • Do you only eat egg whites?

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