11_12_21 Plant Based Bacon and False COVID Positives

In this segment…

A study recently published in the Journal of Environmental Psychology asked 176 American children from the ages of four to seven years old to, among other things, sort 13 foods by their origins: either plant-based or animal-based. Though some level of error was inevitable when dealing with such young participants, the results are eye-opening.


The FDA announced this week that the recall of more than 2.2 million at-home COVID-19 tests by digital diagnostics firm Ellume is being classified as a class 1 recall, which is the most serious type due to the potential for “serious adverse health consequences or death.”