Currently, there is no evidence to suggest that handling food or consuming food is associated with COVID-19. But following good food safety practices can reduce the risk of illness from common foodborne pathogens.… read more »
Currently, there is no evidence to suggest that handling food or consuming food is associated with COVID-19. But following good food safety practices can reduce the risk of illness from common foodborne pathogens.… read more »
The following guidance was created to help owners, administrators, or operators of shared (also called “congregateâ€) housing facilities — working together with residents, staff, and public health officials — prevent the spread of COVID-19.… read more »
Summary Strategies to Optimize the Supply of PPE during Shortages… read more »
A new variant strain of SARS-CoV-2 that contains a series of mutations has been described in the United Kingdom (UK) and become highly prevalent in London and southeast England.… read more »
CDC Grows SARS-CoV-2, the virus that causes COVID-19, in Cell Culture… read more »
Toolkit for Clinicians… read more »
Resources for Institutes of Higher Education… read more »
Veterans may experience worry or anxiety about their risk for contracting COVID-19 or about their ability to get recommended care. Learn about actions veterans can take to help manage stress and anxiety.… read more »
Find information on managing newborns with confirmed or suspected COVID-19.… read more »
Provides messages and graphics to help ensure current, correct messaging from a trusted source, create collateral materials, and share resources regarding COVID-19.… read more »